Emily W.
This is making life so much easier. I’m trying to incorporate more salads into my diet and this is so easy to use. I can easily cut up my vegetables for salad and flip the bowl and run it under water and to clean them as well. And I can even store them in it. Makes it so much easier to have a healthier snack. Great for quick summer time get togethers too!
Mary K.
this is a neat idea I never can keep my lettuce on the cutting board when making salad and I end up with such a mess on the counter with the salad cutter bowl I can cut it up without it going everywhere you can slide the lid to cut cross or even just cut one way for sandwich lettuce you can put all your veggies in it to cut up at once and even wash them in the cutter top flip over on the base and cut up
Thalia M.
This has become one of my best impulse buys ever! For some reason, I am missing the gene that allows people to chop salads into bite-size pieces. I either wind up with whole leaves or confetti. This thing gives you perfectly chopped salad in a few seconds. Just cut, turn, cut, turn… Then rinse it out and you’re done. Super easy and a big time saver. I am extremely pleased with my purchase.
Brad R.
I generally try to move to a more healthy lifestyle, which as a bachelor working long days is sometimes hard cause I just don't have the energy when I come home from work. So I decided to try this bowl and it really is a huge time saver. It makes cutting the salad much easier as well and cleaning up is faster too!
Ijust throw the salad into the bowl, rinse it under the sink since the bowl is effectively a strainer, shake it a little, put the bottom (or lid if you prefer) on top and then just slice away and pour it all over into a regular bowl.
No wet water and vegetable juices flowing all over the kitchen counter… No using (and cleaning) a cutting board. Overall this made things much easier for me.
Emma L.
We eat a lot of leafy greens, both fresh and cooked, and this works great to keep the leaves from scattering off a cutting board. I read a complaint that the cutting surface showed wear, so I cut a circle out of a flexible cutting mat to protect the surface. Works great! I pack the bowl full, then turn the half-cut leaves 90 degrees after the first pass, I just reach in and grab everything in my hand, give it a twist, and keep cutting. Really useful tool and it’s easy to clean.
